A vibrant salmon bowl with roasted Brussels sprouts and a creamy dressing

Freshly plated Lunch

Salmon Bowl Brussels Sprouts

Name: Salmon Bowl Brussels Sprouts
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: salmon fillets; Brussels sprouts; olive oil; lemon juice; salt; pepper; arugula; cherry tomatoes

A summer recipe idea featuring salmon, Brussels sprouts, and a creamy dressing for a fresh and flavorful lunch.

Prep Time15 min

Cook Time20 min

Servings4

DifficultyEasy

Ingredients

salmon fillets
Brussels sprouts
olive oil
lemon juice
salt
pepper
arugula
cherry tomatoes

Instructions

Preheat oven to 400°F (200°C).
Toss Brussels sprouts with olive oil, salt, and pepper. Roast for 20 minutes.
Cook salmon fillets in a skillet until flaky.
Assemble bowl with salmon, roasted sprouts, arugula, and cherry tomatoes.
Drizzle with lemon juice and serve.