Sourdough Bread Bowl Pizza

Ingredients

• 1 large sourdough bread bowl
• 1 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 cup cooked spinach, drained
• 1/2 cup artichoke hearts, chopped
• 1/2 cup pepperoni slices
• 2 cloves garlic, minced
• 1 tsp dried oregano
• 1/2 tsp black pepper
• 2 tbsp olive oil

Instructions

1. Preheat oven to 375°F (190°C).
2. Hollow out the center of the sourdough bread bowl, leaving a 1-inch thick wall.
3. Brush the inside of the bread bowl with olive oil and rub with minced garlic.
4. Mix mozzarella, parmesan, spinach, artichokes, oregano, and black pepper in a bowl.
5. Fill the bread bowl with the cheese mixture, top with pepperoni slices.
6. Place the bread bowl on a baking sheet lined with parchment paper.
7. Bake for 20-25 minutes until the cheese is melted and golden brown.
8. Let cool for 5 minutes before serving.