A glass bowl filled with a colorful mix of chopped tropical fruits including watermelon, mango, kiwi, and dragon fruit, garnished with shredded coconut and mint.
Freshly plated Salads

Tropical Fruit Salad

A vibrant summer salad featuring watermelon, mango, kiwi, dragon fruit, and coconut.

Prep Time15 min
Cook Time0 min
Servings4
DifficultyEasy

Ingredients

  • 2 cups cubed watermelon
  • 1 cup cubed mango
  • 1 cup cubed dragon fruit
  • 2 kiwis, sliced
  • 1/4 cup shredded coconut
  • 2 tablespoons chopped fresh mint
  • 1 tablespoon lime juice

Instructions

  1. In a large glass bowl, combine the cubed watermelon, mango, dragon fruit, and sliced kiwi.
  2. Sprinkle the shredded coconut and chopped mint over the fruit mixture.
  3. Drizzle with lime juice and gently toss to combine all ingredients.
  4. Serve immediately or chill for 10 minutes before serving.